Training Bar school

Are you the owner of a Bartender/Hospitality school?

I have been really lucky to collaborate and work with some of the best Bartenders in the World and to training professional colleagues in important Bars schools (Flair Project Roma, Azoth Academy Napoli, Intrabar Academy Brescia, BartendersOnline.it of Verona) and more.

We can create together a customized lessons with many different topics.

Products Knowledge (the history of spirits, liqueurs and bitters).

Classic and advanced work techniques (explanation of homemade preparation for basic and advanced bartenders).

Management: structure of a winning team, complete study of the financial part of the restaurant, creation of a themed menù, Working file control, orders and drink costs.

Ice and its importance (history, ice carving, the perfect use).

London and the different way of life, work and drinks. Immersion in one of the most important cities in the world told and lived by me.

Products Knowledge (the history of spirits, liqueurs and bitters).

Classic and advanced work techniques (explanation of homemade preparation for basic and advanced bartenders).

Management: structure of a winning team, complete study of the financial part of the restaurant, creation of a themed menù, Working file control, orders and drink costs.

Ice and its importance (history, ice carving, the perfect use).

Ice and its importance (history, ice carving, the perfect use).

London and the different way of life, work and drinks. Immersion in one of the most important cities in the world told and lived by me.

One to One with direct questions on all the topics above!.

Informativa

Questo sito web utilizza i cookie, per personalizzare contenuti ed annunci, per fornire funzionalità dei social media e per analizzare il nostro traffico. Condividiamo inoltre informazioni sul modo in cui utilizza il nostro sito con i nostri partner che si occupano di analisi dei dati web, pubblicità e social media, i quali potrebbero combinarle con altre informazioni che ha fornito loro o che hanno raccolto dal suo utilizzo dei loro servizi